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Pregnancy is an essential time for a developing baby. To grow, the unborn baby requires nourishment from the mother. As the baby matures, the mother must replenish the nutrients taken from her body to help her baby grow. To ensure the health of the mother and her baby, eating a balanced diet is essential. Of the many foods we consume, mac and cheese has always been a staple meal for the whole family. It’s creamy, cheesy, and well, delicious. Best of all, the recipe can be modified into a healthier meal. These five mac and cheese recipes are great for mothers and can be consumed by your little ones once they become toddlers. 5-Minute Macaroni and CheeseAside from prepping the noodles, this recipe takes five minutes to complete. You’ll need:
Add your cooked pasta, shredded cheddar cheese, whole milk, salt and ground black pepper into a microwave-safe bowl. After stirring the ingredients together, cover your bowl with plastic wrap. Microwave your mixture for three minutes. Remove it from the microwave and stir thoroughly before microwaving for another two minutes. Remove your bowl from the microwave and stir until smooth. Serve once your meal is cool enough to enjoy.
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