Double L
Farms is dedicated to being the leading supplier of Farm to Table, Local, 100% Grass-Fed, Grass-Finished, and 100% Pasture Raised Beef. We do not take shortcuts and produce all our great products by respecting the animals, the land, and the environment. Locally Produced LOCALFARMERNETWORKALLGRASS-FEDBEEFMEET OUR LIVESTOCKHighest-Quality Grass Fed Beef“We believe you should know where your food comes from.” Charley helped us stock our freezers with wonderful grass-fed beef. Great flavor! We are so happy with the beef and highly recommend Double L! We ordered a quarter of beef, only two of us. All packers were sealed, frozen, and labeled. so far, we have used ground beef, flank steak, and filets. all were delicious! I am so happy to not have to search for beef in the grocery store. I know I have great quality beef in my freezer any time I want it. Highly recommend! Jeannia C. We DeliverWe are based in Knoxville, TN, and have processing plants in Middlesboro, KY, and Jonesville, VA, and can deliver our grass-fed beef to nearby areas. Whether you’re in Boone, NC, or Chattanooga, TN, we’ll work to get your whole cow, half cow, or other products to you! Contact Us to place your order. How much does it cost to buy a cow to have butchered?The cost of the live whole or half animal is $4.00 per pound live weight, payable to the rancher. The cost to have the animal slaughtered is $100 for a half or $200 for a whole, payable to the rancher. The cost to have the meat aged, cut, wrapped and frozen so it's ready to take home is $1.40 per pound hanging weight.
How much does a whole beef cow cost?FYI - The total cost for a 1/4 is between $900-$1200 depending on the hanging weight of the animal. The balance, after your $300 deposit, will be due on delivery. (sides of beef average $1800-$2400 in total, and whole beef average $3600-$4800 depending on the hanging weight of the animal).
Is buying a whole cow worth it?5. Buying a whole cow or half a cow (not a quarter cow) will get you the best deal. A whole or a half cow is comparable in price when you break down the hanging weight and finished cuts price per pound. But a quarter cow is more expensive than both, running between $8.07 – $13.04 per pound.
How much meat do you get off a 1000 lb cow?In summary, a steer weighing 1,000 pounds on the hoof will average around 430 pounds of retail cuts (steaks, roasts, ground beef, stew beef, etc.).
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