How to drink apple cider vinegar with mother

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Bragg Apple Cider Vinegar is organic, non-GMO, raw, unheated, unpasteurized, unfiltered (containing the "mother") and naturally gluten-free.

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Bragg Organic Apple Cider Vinegar 946 Ml

Certified Organic Bragg Apple Cider Vinegar is raw, unfiltered, unheated, unpasteurised and has a 5% acidity. It contains the amazing "Mother of Vinegar" which occurs naturally as strand-like enzymes of connected protein molecules.

Bragg Apple Cider Vinegar is made from delicious and healthy, organically grown apples. Processed and bottled in accordance with the USDA guidelines, Bragg Apple Vinegar is certified organic and kosher. Using Bragg Apple Cider Vinegar is a healthy way to add delicious flavor to beverages, salads, vegetables and most foods.

Bragg Apple Cider Vinegar does not have to be stored in the refrigerator.

Properties

  • Raw and unfiltered
  • Contains the "Mother of Vinegar"
  • USDA Organic
  • Non-GMO Verified
  • Kosher
  • Made from organic apples
  • Unheated, unpasteurised
  • Naturally gluten-free

Suggested use

Ideal use is three times a day; just after getting up, mid-morning and mid-afternoon. One or two teaspoons of Bragg Apple Cider Vinegar in a glass of purified water, possibly flavored with one or two teaspoons of organic honey, molasses, 100% maple syrup, or a few drops of stevia.

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Bragg Organic Apple Cider Vinegar 946 ml Nutritional valueAmount per portionAmount per 100 grams
Content 946 ML
Land of origin VS
Ingredients Certified Organic Raw Apple Cider Vinegar. Diluted to 5% acidity.
Allergen information Gluten Free
Application Use as dressing for salads and other foods or as a drink (1-2 tbsp in 200 ML of water 3 times a day). Shake well before using.
Additional Info -
Warnings -
Storage instructions Keep closed and at room temperature.
Portion / Portion per package 15 ml - 63
Energy 0 kJ (0 kcal) 0 kJ (0 kcal)
Fat 0 gr 0 gr
of which saturated fat 0 gr 0 gr
Carbohydrates 0 gr 0 gr
of which sugars 0 gr 0 gr
Protein 0 gr 0 gr
Fibers 0 gr 0 gr
Salt 0 gr 0 gr

Apple Cider Vinegar is made by fermenting apple juice. It is popular for its healing properties and used as medicine in natural health communities for centuries. Literature reveals that Hippocrates used it with honey as a healing elixir, antibiotic, and tonic for general health in 400 B.C.

What is Apple Cider Vinegar with "Mother"?

The unfiltered and unrefined vinegar with cloudy and murky appearance is called apple cider vinegar with "mother". It is used for drinking purposes and has many health benefits due to the presence of beneficial bacteria, yeast and protein. When the culture of bacteria is removed during filtration and refining, it results in clear and transparent apple cider vinegar. The healing properties of vinegar are due to acetic acid and other beneficial compounds present in it.

Nutritional Value of Apple Cider Vinegar

NutritionValue (per 100g)
Water 93.81 g
Energy 21 Kcal [90KJ]
Protein 0 g
Fat 0 g
Carbohydrates 0.93 g
Sugars 0.4 g
Glucose 0.1 g
Fructose 0.3 g
Calcium 7 mg
Iron .20 mg
Magnesium 5 mg
Phosphorus 8 mg
Potassium 73 mg
Sodium 5 mg
Zinc .04 mg
Copper .008 mg
Manganese 0.249 mg
Selenium 0.1 µg

Source: Vinegar, cider. U.S. Department of Agriculture

Benefits of Apple Cider Vinegar [ACV]

ACV is claimed to offer many health benefits when consumed in a small quantity, either used in cooking or mixed with water. The benefits of ACV may include

  • Studies, have documented Improved Blood Sugar Levels and Insulin Sensitivity in Diabetics
  • Improves Heart Health as studies have shown that ACV lowers Cholesterol and reduces the Blood Pressure
  • ACV helps in Weight Loss along with dietary and lifestyle changes
  • ACV is known to Boost the Immunity
  • It is a natural remedy to treat a runny nose, postnasal drip, and sinus infections
  • Regulates digestion by increasing healthy gut flora. It is also used as a natural remedy to treat heartburn and acid reflux
  • ACV helps in treating the bacterial infection causing stomach issues owing to its antimicrobial properties
  • ACV helps in preventing various types of cancer
  • ACV is a Tonic for strength. Reduces fatigue and increases the energy levels
  • ACV strengthens and improves hair health
  • ACV cures small overgrowths over skin [Warts] caused by viruses
  • Improves Skin Health

Risks and Side Effects... A Warning

Undiluted vinegar or large quantity consumed for a long time may damage tooth enamel and can cause throat burns or stomach upset. It needs to be cautiously used in patients on potassium lowering medicines and Diabetics as it alters the level of Insulin and potassium.

FAQ

Yes, Apple cider vinegar in diluted form can be used daily

It is usually taken just before meals for better digestion

The unfiltered and unrefined vinegar with cloudy and murky appearance is called apple cider vinegar with "mother", and the filtered & refined form is apple cider vinegar

Apple cider vinegar is a detoxifier in raw form (ACV with mother)

Yes, it is traditionally used as a skin toner, helps in treating pimples, and softens the skin

About the Author

Dr. Aarti Nehra is an MBBS graduate and pursued Masters of Medical Science and Technology from IIT Kharagpur. She has worked as a consultant to provide services across the medical device and pharmaceutical industry. A cross-domain expert with experience in clinical practice, clinical marketing, competitive intelligence, market strategy and analysis, statistical analysis, and medical research.

How do you take apple cider vinegar with mother?

Stir two teaspoons of apple cider vinegar into a large glass of water before bedtime. But remember, always dilute it before drinking. On its own, vinegar's acidic nature means it can be harsh on your throat and damage your teeth. Making it into an apple cider drink is usually the best way.

How much apple cider vinegar with mother should you drink a day?

Common dosages range from 1–2 teaspoons (5–10 mL) to 1–2 tablespoon (15–30 mL) per day mixed in a large glass of water. It's best to start with small doses and avoid taking large amounts. Too much vinegar can cause harmful side effects, including tooth enamel erosion and potential drug interactions.

Can you drink apple cider vinegar with mother straight?

No. You shouldn't drink apple cider vinegar straight. This is one of the most important things to consider when taking apple cider vinegar for health. Apple cider vinegar is highly acidic substance containing around 5% - 6% acetic acid.

Is it better to drink apple cider vinegar in the morning or at night?

Ingesting undiluted vinegar of any kind can damage your throat and esophagus. Consume it earlier in the day. Drinking apple cider vinegar at least 30 minutes before bed may lower your risk of indigestion or acid reflux after laying down.

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